FOR: Pineapple pork buns that are guaranteed to be one of the best things you’ve ever tasted. Most definately a fan favorite you might want to get two. Eat them on the go as you walk to the next stop.
FOR: Hand-pulled lamb noodles that keep you going back for more. Buy a drink to cut the spice, and take some time to digest here while there is seating.
FOR: Pork and Chive Dumplings at a narrow hole-in-the-wall dumpling spot. A bite-sized dish is perfect for this spot with limited seating. Make sure to get the chili oil.
FOR: Peanut butter noodles that are deceptively delicious. You might be full at this point but these are too easy to finish.
FOR: Shrimp Rice Rolls that end the food tour at a Canal Street market to round out the day. Order at the Kiosk and shop around as you wait. As you can see they were so good that we ate most before remembering to take a picture.
StFOR: A Chinese pastry if you are still looking for a little extra treat. Try the Japanese style cheese bun.
FOR: A Dim Sum feast with complimentary tea at this bustling spot. I recommend sesame chicken, shrimp dumplings, mushroom and eggplant, mushroom noodles, and sweet and sour chicken. Every single thing was so delicious I couldn’t choose a favorite dish. Plus it is BYOB…
FOR: A scoop of homemade ice cream to end the day. From lychee to black sesame to red bean, there is something new for everyone to try. A great dessert spot for those that love bold flavors.